South Korean firm Brewguru has reformulated its popular ready-to-drink (RTD) highball product and released a new version with ...
The cultivated meat and seafood sector in APAC has gone through various ups and downs in recent years – but now that the dust ...
Five Asia-focused projects will examine the effects of human oligosaccharides (HMOs) and postbiotics – independently or with probiotics – on immunity, metabolism, ageing, and mental health.
A revolutionary process that preserves unpasteurised sake for year-round consumption could revitalise an industry facing ...
A revolutionary process that preserves unpasteurised sake for year-round consumption could revitalise an industry facing competitive pressures from both domestic and international alternatives.
The Indonesian government’s latest notification to the World Trade Organisation (WTO) has included a stern warning to both ...
As consumer demand for novelty and health-focused offerings continues to grow, Japanese brands are finding renewed optimism ...
B2B partnerships and a focus on cultivated chicken are Vital Meat’s strategies to scale production and achieve competitive ...
Incorporating orange-fleshed sweet potato (OFSP) powder into the rice flour used to make vermicelli could improve its ...
Dairy brand Elle & Vire has highlighted artificial intelligence (AI) as an efficient tool for inspiration and time-saving, ...